This year marks National Curry Week's 20th birthday.
The event, running from 9th to 15th October 2018, seeks to raise awareness of and appreciation for the UK's Indian restaurant scene whilst also raising funds for charity.
Forget beer - here are two wines that will stand up to a curry; a well-made white Burgundy from Macon-Villages and a spicy South African red blend of Shirz, Mourvedre and Viognier.
Louis Jadot Macon Villages 2017 (£13.05, Tesco) match with a delicate korma curry
Zalze SMV 2016
curry pairing: tikka masala