If it's a pleasing indulgence to be able to start a meal with a bottle of fizz, to do it three nights in a row with visiting friends seems like the ultimate decadence.
All three of these wines from Paul Mas were very pleasant indeed - crisp, fresh and well-made. They all share something of a family resemblance so you could pick any and not be disappointed.
Prima Perla Cremant de Limoux Rosé Brut ripe redcurrant fruit, toastiness and precise acidity
Prima Perla Cremant de Limoux Brut ripe pear fruit, elegant and fresh
Prima Perla Blanquette de Limoux, blanc de blancs ripe pear and melon fruit with citrus freshness; a good light aperitif
Provided for review.
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