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Friday, 13 January 2017

An Epic Lunch In Pictures - Part Deux

Lunch at Carré des Feuillants in Paris, courtesy of Marques et Co-op

Great meals can be special for a various reasons - the food, the wine the company, the location. Sometimes all of the above.

After a tasting of Marques et Co-op wines, we sat down for a seven-course, two-star lunch with the producers (photos by Sarah Canonge)

Arcachon oysters with caviar
Chestnut veloute
Red mullet and sea urchin
Fougeru (cow's milk cheese)
Crepe Suzette
After-dinner petits fours
Wines from Corsica - Prestige du President
Two Rhones from Cellier des Princes

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