Tour de Belfort at Cambridge's Gonville Hotel
A year ago, I wrote that I did not know whether the people behind Tour de Belfort's organic wines from South West France were fools or pioneers, they seemed so intent on making life difficult for themselves.
A year on and not only are the wines better, but they seem to be working things out a bit more - the wonderful oaked Sauvignon Gris and Grand Vin Malbec are now both drinking nicely out of the bottle and no longer need a long spell in the decanter to open up and become harmonious.
And The Gonville continues to modernise and attract a younger crowd too.
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Fools or Pioneers? Tour de Belfort at The Gonville Hotel