At their best, Languedoc wines combine the arty iconoclasm of punk with the good-breeding of minor royalty.
Chardonnay and Viognier are two of the most aristocratic of grapes, adept, assured and complex, here with a balance of southern warmth and elegant restraint.
Paul Mas Chardonnay- Viognier 2017 Pays d'Oc ripe orchard and yellow stone fruits, melon and zippy lime with well-integrated oaky spice and leesy minerality. Fresh, supple and harmonious.
A versatile food wine, match with mixed starters, poultry, meaty white fish or a cheese plate.