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Tuesday, 18 June 2019

Harvey's Bristol Cream - The Co-op

A cream sherry from the Co-op

A bank holiday weekend took us up to my family home; a trip to the shops for a few ingredients revealed a marked-down bottle of sherry at the local Co-op. How could I resist?

Harvey's Bristol Cream is up there with Angel Delight and Old Spice as one of those things I used to think was terribly sophisticated in the '70s and subsequently decided was a bit naff.

I don't think I've had Angel Delight since I was in short trousers or used Old Spice since I clandestinely splashed on a bit of my Dad's before there was even any fuzz on my upper lip.

But sherry is different.

So put on some ABBA, make a Black Forest Gateau and indulge yourself with a deliciously sweet sherry.

Like Dancing Queen or a home-made Schwarzwälder Kirschtorte, Harvey's Bristol Cream is complex and sophisticated, but hides it under sweetly crowd-pleasing exterior.

More tea vicar?

Harvey's Bristol Cream (£10 when not marked down, Co-op and widely available) fragrant and yeasty-pungent with roasted nuts and spices, savouriness and a creamy sweetness. Harmonious, mellow, complex and persistent.

The high-yet-shortish sweetness levels feel a bit unnecessary; underneath is a complex wine that can stand on its own merits.

Drink as a digestif or match with sweet rich, desserts such as sticky toffee pudding.

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