Master of Wine and rosé enthusiast, Liz Gabay describes pink wine as oenology's ugly duckling well in need of a re-appraisal.
Vignobles Foncalieu is a southern French collective based in the heart Languedoc who are pioneering new approaches to wine; I have been nothing but impressed with not just their wines, but also their innovation and willingness to challenge convention in presentation, such as labelling, packaging ans design.
It may seem a moot point to judge a wine by its labelling, but scan a shelf of wines quickly and few will stand out, however good their contents; Foncalieu's wines are distinctively presented and memorable.
The first has a Boaty McBoatface of a name; the second clearly has an eye on the designer rosé market with its elegant frosted bottle and glass stopper.
Drink either of these wines as an aperitif, with aromatic starters, sushi or mixed antipasti.
Griset Gris de Gris 2018 herbaceous and floral-blossomy with white pepper, citrus, passionfruit, grapefruit and menthol. Fresh, nervy and precise; mineral and linear.
Thoroughly enjoyable.
Paradis Secret a zeitgeisty rosé with a blend of Grenache, Cinsault and Syrah; very pale and elegant with white stone fruits, citrus and some red-berry fruit; white pepper, zippy lime and grapefruit. Precise and linear, supple with saline minerality.
Good.
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