Petit Chablis is a "junior" Chablis, made from the same Chardonnay grape, but grown on a different soil type.
If you want the dinner party fact, Petit Chablis is grown on denser, more-exposed, hilltop, portlandian soils that, unlike the kimmeridgian soils of Chablis, are not broken up with contain ancient sea fossils.
A well-made Petit Chablis will have the flavour profile and elegance of a Chablis, but will be a lighter, more everyday, less contemplative sort of wine - perfect as a simple aperitif.
Marks & Spencer Petit Chablis (12-) citrus and orchard fruits, honeysuckle and white flowers, white pepper; fresh, mineral, leesy and elegant.
Good.
Drink as an aperitif - or match with fish and chips.
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