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Monday 9 November 2015

Reys Cambridge

A late lunch at Reys

Reys is Cambridge's newest eaterie; I couldn't make their opening night event so they invited me to bring the family along for a weekend late lunch.

Housed in a former pub-cum-pizzeria, the makeover that has resulted in Reys completes the transformation of Bene't St from back-end of nowhere to a dining destination in its own right; here you will now find a Jamie's, Cau, Pint Shop, Fitzbillies and Caffe Sicilia.
As befits its neighbourhood, Reys has the distinctiveness of an independent with the reliability of a small chain (the website states that although there is only the one restaurant for now, you never know).

Its signature dish is rotisserie chicken with bbq sauces and with a sensible price-quality-quantity ratio there's nothing here not to like.
A short but well thought-out food and drinks menu make choosing easy; friendly service and talking-point design make it a an enjoyable place to hang out with family or friends.

A welcome addition, then.

We ate:

- avocado on toast with chilli and coriander (*2)
- pulled chicken brioche bun with Asian slaw
- half flame rotisserie chicken with Reys bbq sauce

For the children:

- half a quarterly chicken with bbq sauce
- side of fries
- ice-cream
We drank:

- Coke
- Limonata, Aranciata
- Cider

The bill came to just shy of £60 and we found we didn't need to eat for the rest of the day.

We ate as guests of Reys.

Other related articles
Lunch at CAU Cambridge
Families and Friends Dinner at Fitzbillies, Cambridge
Viranel Tasting Dinner at Pint Shop

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